"THOMPSON & TWAIN PROSPECTING CO." and Design is a service mark of Temecula Valley Winery Management, LLC for restaurant services providing food and beverages for consumption onsite.
Seating for the bar is by walk in only based upon availability. We kindly ask that parties are limited to 8 per group and that you keep your visit to two hours or less so we can make welcome other guests in our limited space.
28544 Old Town Front Street
Temecula CA 92590
Sunday, Monday & Thursday: 5pm - 10pm
Friday & Saturday: 5pm - 12am
Closed: Tuesdays & Wednesdays
Time period appropriate clothing or formal wear is not required but encouraged. Please leave your revolvers, carbines and blades at the door. This is a civilized saloon.
While the Western frontier was defined by roughnecks, ruffians and general lawlessness, guests in Thompson and Twain are expected to maintain decorum and etiquette.
Inebriation, barfights, unwelcome advances, hollering, pistol duels, bounty hunting, moonshining, catcalling, cheating at cards, liar’s dice, and tobacco chewing are strictly prohibited.
While the west was known for disorder and rebellion, we abide by the local governance and require that all patrons be a minimum of 21 years of age.
Our main focus is precise cocktail service at Thompson and Twain! For food, beer and wine we are happy to direct you to our neighboring establishments, Crush & Brew and Espadín. Our cocktail menu leans heavily towards time appropriate spirits – Rye and Bourbon Whiskey along with Gin, but we offer the full range of familiar spirits.
We pride ourselves on custom cocktail craftsmanship and will make a drink tailored to your preference based on a few questions and your direction.
Seating for the bar is by walk in only based upon availability. We kindly ask that parties are limited to 8 per group and that you keep your visit to two hours or less so we can make welcome other guests in our limited space. Sorry folks, but there were no phones in the 1800s and there ain't any now in our bar to accept requests or inquires regarding available seating. Please check in person with the host or lead bartender on duty for wait times or to put your name on the wait list.
